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Food Service Supervisor (m/f), Darbhanga in Darbhanga, Bihar

Your tasks:
- Monitor food preparation methods, portion sizes, and garnishing and presentation of food to ensure that food is prepared and presented in an acceptable manner
- Schedule use of facilities or catering services for events such as banquets or receptions, and negotiate details of arrangements with clients
- Estimate food, liquor, wine, and other beverage consumption to anticipate amounts to be purchased or requisitioned
- Create specialty dishes and develop recipes to be used in dining facilities
- Review menus and analyze recipes to determine labor and overhead costs, and assign prices to menu items
- Plan menus and food utilization based on anticipated number of guests, nutritional value, palatability, popularity, and costs
- Monitor employee and patron activities to ensure liquor regulations are obeyed
- Monitor budgets and payroll records, and review financial transactionsto ensure that expenditures are authorized and budgeted
Your skills:
- Able to demonstrate the brand values and promote them within your team
- Good team player who works well with others to achieve goals
- Good organisation skills
- Ability to prioritise
- Able to communicate with others clearly,effectively and with respect
- Able to delegate effectively
- Follows instruction and direction accurately
- Strives to achieve and drive the best results possible
Location
Darbhanga
jobid82282
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